A lunch side serving of our famous jambalaya featuring shrimp, andouille, and chicken served in this delta classic with rice
3 of our Baja style fish tacos made with crispy fresh fish, lime crema, shredded cabbage and pico de gallo; accompanied by a small side salad. Feel free to substitute the fish with grilled shrimp
Our 49er chicken strips; served French fries, Fuji apple coleslaw, and house-made honey jalapeño sauce.
Strips of calamari steak, panko breaded & fried; served with French fries and our Fuji apple coleslaw, and spicy Meyer lemon dipping sauce
3 tacos of blackened chicken with lime crema, shredded cabbage and pico de gallo; accompanied by a small side salad
The chef's choice of fresh fish, dipped in housemade beer batter and fried crispy; served with French fries and tartar sauce